Easy and flavorful dessert! 6 plums, halved, remove pits, in a large skillet add 1/2 cup water, 1/2 cup granulated sugar, stir to combine the simple syrup, add one tablespoon Honey, one teaspoon cinnamon and stir, add plum halves pitted side down, cover and cook on medium heat 12 minutes. Turn plums right side up.
Serve and enjoy them! They are a favorite!
Cheryl “Cheffie Cooks” Wiser.
The Wiser Cook.