Sauteed Plums in a Honey~Cinnamon Simple Syrup

WIN_20160329_20_47_21_Pro (2)

 

 

 

 

Easy and flavorful dessert! 6 plums, halved, remove pits, in a large skillet add 1/2 cup water, 1/2 cup granulated sugar, stir to combine the simple syrup, add one tablespoon Honey, one teaspoon cinnamon and stir, add plum halves pitted side down, cover and cook on medium heat 12 minutes. Turn plums right side up.

Serve and enjoy them! They are a favorite!

Cheryl “Cheffie Cooks” Wiser.

The Wiser Cook.

Advertisements

5 thoughts on “Sauteed Plums in a Honey~Cinnamon Simple Syrup

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s