Honey~Peach Baked Chicken Thighs

WIN_20160302_17_09_16_Pro (2)

Need an easy, flavorful supper? 8 chicken thighs, 2 tablespoons peach preserves, 3 tablespoons Pure Honey, 1/2 teaspoon ground thyme, 1/2 teaspoon ground sage, 1/2 teaspoon black pepper, 1/4 (scant cup Chicken Broth), 2 tablespoons light cream (Or half-and-half).

In a large mixing bowl add chicken broth, chicken thighs, peach preserves, cream, honey, all seasonings and stir to mix well. Transfer to a non stick baking dish, cover with aluminum foil set oven on 375 F bake for 35 minutes – Undisturbed!

Add any sides you prefer and you’ll just love the ease and flavors of this dish!

Note: You can use any chicken parts you like, ie. breasts, thighs, legs etc.

It is definitely a favorite here!

Enjoy!

Cheryl “Cheffie Cooks” Wiser.

The Wiser Cook.

Advertisements

8 thoughts on “Honey~Peach Baked Chicken Thighs

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s