Creamy Onion Dip-yum! I have been making this for so many years, it is at every party and get together we have! Easy, flavorful and a favorite. You’ll need 8 ounces softened cream cheese, one medium onion-GRATED, 2 tablespoons real mayonnaise, black pepper (to taste), simple ingredients. The key to it is to have the dip refrigerate over-night.
In a mixing bowl add softened cream cheese, grated onion, black pepper, mayonnaise and using a sturdy spatula stir, stir, stir! That will take a few minutes. Cover with plastic wrap and refrigerate over-night. Stir well and transfer to a serving dish when ready to serve with fresh homemade chips, veggies, crackers whatever you love!
Cheryl “Cheffie Cooks” Wiser.
The Wiser Cook.