Mascarpone-Cranberry Cold Dip

Delicious Holiday Dip we have all through the Holidays! 8 ounces Mascarpone cheese, 4 ounces softened cream cheese, 1/4 cup whole cranberries (I use Ocean Spray from a can), orange zest and juices. In a stand mixer using the whisk attachment on low cream together Mascarpone and cream cheese, add cranberries and orange juice and zest, run mixer several minutes on high to well combine. Transfer to a serving dip dish cover with plastic wrap and refrigerate until ready to serve.

I could just eat this with a spoon but I refrain LOL and we serve with fresh fruit, crackers!

Enjoy this easy, fun dip!

Happy Holidays!

Cheryl “Cheffie Cooks” Wiser.

The Wiser Cook.

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